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1

Polysaccharides from Lycium barbarum leaves: Isolation, characterization and splenocyte proliferation activity

International Journal of Biological Macromolecules

2012

51(4):417-422

Liu,Huihui; Fan,Yanli;

 Liu, Anjun

10.1016/j.ijbiomac.2012.05.025

2

A gel-based visual immunoassay for non-instrumental detection of chloramphenicol in food samples

Analytica Chimica Acta

2012

751:128-134

Yuan M; Sheng W; Wang JP; Wang S.

10.1016/j.aca.2012.08.044

3

Optimization of the Preparation of Fish Protein Anti-Obesity Hydrolysates Using Response Surface Methodology

International Journal of Molecular Sciences

2013

14(2)3124-3139

Liu LY; Wang YP; Peng,Chen; Wang,Jinju

10.3390/ijms14023124

4

A direct competitive enzyme-linked immunosorbent assay for rapid detection of anilofos residues in agricultural products and environmental samples

Journal of environmental science and health part b-pesticides food contaminants and agricultural wastes

2013

48(1):1-8

Zhang Y; Gao Ai H.; Liu, Bing; Sheng W; Tan, Chao; Yuan M; Wang S.

10.1080/03601234.2012.716667

5

Surfactin-Induced Apoptosis Through ROS-ERS-Ca2+-ERK Pathways in HepG2 Cells

Cell Biochemistry And Biophysics

2013

67(3:1433-1439

Wang CL; Liu C; Niu LL; Cao XH

10.1007/s12013-013-9676-7

6

Formation and mitigation of heterocyclic aromatic amines in fried pork

Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

2013

30(9)1501-1507

Zhang Y; Yu CD; Mei JB; Wang S.

10.1080/19440049.2013.809627

7

Protective Roles of Gadd45 and MDM2 in Blueberry Anthocyanins Mediated DNA Repair of Fragmented and Non-Fragmented DNA Damage in UV-Irradiated HepG2 Cells

International Journal of  Molecular Sciences

2013

14(11):21447-21462

Liu W;

 Lu XY;

He GY;

Luo C.

10.3390/ijms141121447

8

A polysaccharide fraction of adlay seed (Coix lachryma-jobi L.) induces apoptosis in human non-small cell lung cancer A549 cells

Biochemical and Biophysical Research Communications

2013

43(2):846-851

Lu XY;

Liu W;

 Wu JH;

Luo C.

10.1016/j.bbrc.2012.11.058

9

Sulfated modification of the polysaccharide from Cordyceps_gunnii mycelia and its biological activities

Carbohydrate Polymers

2013

92(1):872-876

Zhu ZY; Liu Y; Si CL; Yuan, J; Liu AJ; Zhang, YM

10.1016/j.carbpol.2012.10.007

10

A novel dual-function molecularly imprinted polymer on CdTe/ZnS quantum dots for highly selective and sensitive determination of ractopamine

Analytica Chimica Acta

2013

762:76-82

Liu HL,

 Dong R;　

Fang GZ;　

Wang Shuo

10.1016/j.aca.2012.11.047

11

Immunoproteomic identification of immunogenic proteins in Cronobacter sakazakii strain BAA-894

Applied Microbiology and Biotechnology

2013

97(5):2077-2091

Wang J; Du XJ; Lu XN; Wang Shuo

10.1007/s00253-013-4720-5

12

Rapid Determination of Metolcarb Residues in Foods Using a Biomimetic Enzyme-Linked Immunosorbent Assay Employing a Novel Molecularly Imprinted Polymer Film as Artificial Antibody

Journal of Aoac International

2013

96(2):453-458

Tang YW; Fang GZ; Wang S; Sun JW; Qian K.

10.5740/jaoacint.10-387

13

Inactivation of Salmonella enterica serovar Typhimurium and Quality Maintenance of Cherry Tomatoes Treated with Gaseous Essential Oils

Journal of Food Science

2013

78(3):458-464

Yun Juan; Fan, Xuetong; Li, Xihong

10.1111/1750-3841.12052

14

Cytosolic protection against ultraviolet induced DNA damage by blueberry anthocyanins and anthocyanidins in hepatocarcinoma HepG2 cells

Biotechnology Letters

2013

35(4):491-498

Liu W; Lu XY; He GY; Gao X; Li MX; Luo Cheng

10.1007/s10529-012-1105-2

15

Antifungal activity of volatile organic compounds from Streptomyces alboflavus TD-1

Fems Microbiology Letters

2013

341(1):45-51

Wang CL; Wang ZF; Qiao X; Cui HY

10.1111/1574-6968.12088

16

Construction of ploidy series of Saccharomyces cerevisiae by the plasmid YCplac33-GHK

Journal of Industrial Microbiology & Biotechnology

2013

40(3-4):393-397

Hou, Lihua; Li, Xiaoyang; Wang, Cong; Cao, Xiaohong;

10.1007/s10295-013-1241-2

17

Simultaneous Determination of Banned Acid Orange Dyes and Basic Orange Dyes in Foodstuffs by Liquid Chromatography-Tandem Electrospray Ionization Mass Spectrometry via Negative/Positive Ion Switching Mode

Journal of Agricultural and Food Chemistry

2013

61(16):3834-3841

Fang, Guozhen; Wu, Yu; Dong, Xiaomeng; Liu, Cuicui; He, Shaoyuan; Wang, Shuo

10.1021/jf400619y

18

Structure and immunomodulation activity of a novel mannose binding lectin from housefly pupae

Chinese journal of biotechnology

2013

29(5):601-11

Wang, Chunling; Xia, Yan; Zhang, Shijiao; Cao, Xiaohong

19

Superoxide dismutase induces G1-phase cell cycle arrest by down-regulated expression of Cdk-2 and cyclin-E in murine sarcoma S180 tumor cells

Cell Biochemistry And Function

2013

31(4):352-359

Liu, Dongyue; Liu, Anjun

10.1002/cbf.2912

20

Musca Domestica Larva Lectin Induces Apoptosis in BEL-7402 Cells Through a Ca2+/JNK-mediated Mitochondrial Pathway

Cell Biochemistry And Biophysics

2013

66(2):319-329

Wang, Chun-Ling; Xia, Yan; Nie, Jian-Zeng; Zhou, Cao, Xiao-Hong

10.1007/s12013-012-9489-0

21

Evaluation of the antioxidant activity of extracellular polysaccharides from Morchella esculenta

Food & Function

2013

4(6):871-879

Fu LH; Wang YP Wang JJ Hao LM.

10.1039/c3fo60033e

22

A chemically sulfated polysaccharide from Grifola frondos induces HepG2 cell apoptosis by notch1-NF-kappa B pathway

Carbohydrate Polymers

2013

95(1):282-287

Wang L; Meng, Meng; Liu SB; Cao XH.

10.1016/j.carbpol.2013.02.057

23

Comparative genomic analysis of Aspergillus oryzae strains 3.042 and RIB40 for soy sauce fermentation

International Journal of Food Microbiology

2013

164(2-3):148-154

Zhao, Guozhong; Yao, Yunping; Cao, Xiaohong

10.1016/j.ijfoodmicro.2013.03.027

24

Preparation of a semicovalent, molecularly surface imprinted polymer for the rapid determination of trace acid orange II in food and environmental samples

Analytical and Bioanalytical Chemistry

2013

405(19):6353-6363

Zhan, Jie; Fang, Guozhen; Yan, Zhen; Pan, Mingfei; Wang, Shuo.

10.1007/s00216-013-7036-5

25

Analysis of Salt-Tolerance Genes in Zygosaccharomyces rouxii

Applied Biochemistry and Biotechnology

2013

170(6):1417-1425

Hou, Lihua; Wang, Meng; Wang, Haiyong

10.1007/s12010-013-0283-2

26

Nitric Oxide and Interleukins are Involved in Cell Proliferation of RAW264.7 Macrophages Activated by Viili Exopolysaccharides

Inflammation

2013

36(4):954-961

Wu, Junhua; Li, Mengxian; Liu, Ling; Luo, Cheng

10.1007/s10753-013-9626-y

27

Fumigant Activity of Volatiles from Streptomyces alboflavus TD-1 against Fusarium moniliforme Sheldon

Journal of Microbiology

2013

51(4):477-483

Wang, Zhifang; Wang, Changlu; Li, Zhang, Hong

10.1007/s12275-013-2586-y

28

A sensitive and selective imprinted solid phase extraction coupled to HPLC for simultaneous detection of trace quinoxaline-2-carboxylic acid and methyl-3-quinoxaline-2-carboxylic acid in animal muscles

Food Chemistry

2013

139(1-4):274-280

Duan, Zhenjuan; Yi, Jianghua; Fang, Guozhen; Fan, Lipeng; Wang, Shuo

10.1016/j.foodchem.2013.02.007

29

Comparative analysis of salt-tolerant gene HOG1 in a Zygosaccharomyces rouxii mutant strain and its parent strain

Journal of The Science of Food and Agriculture

2013

93(11):2765-2770

Wei, Yonghua; Wang, Cong;

Cao, Xiaohong;

10.1002/jsfa.6096

30

A novel ionic liquid stabilized molecularly imprinted optosensing material based on quantum dots and graphene oxide for specific recognition of vitamin E

Biosensors & Bioelectronics

2013

47:127-132

Liu, Huilin;

Fang, Guozhen; Liu, Cuicui;

Wang, Shuo.

10.1016/j.bios.2013.03.006

31

Electrochemical sensor based on molecularly imprinted polymer film via sol-gel technology and multi-walled carbon nanotubes-chitosan functional layer for sensitive determination of quinoxaline-2-carboxylic acid

Biosensors & Bioelectronics

2013

47:475-481

Yang, Yukun; Fang, Guozhen; Liu, Guiyang;

Pan, Mingfei; Kong, Lingjie;

He, Xinlei;

Wang, Shuo

10.1016/j.bios.2013.03.054

32

Fate of E-coli O157:H7, Salmonella spp. and potential surrogate bacteria on apricot fruit, following exposure to UV-C light

International Journal of Food Microbiology

2013

166(3):356-363

Yun, Juan;

Yan, Ruixiang; Fan, Xuetong; Phillips, John

10.1016/j.ijfoodmicro.2013.07.021

33

Characterization of Lycium barbarum polysaccharide and its effect on human hepatoma cells

International Journal of Biological Macromolecules

2013

61:270-275

Zhang, Min;

Tang, Xiuli;

Wang Fang

Zang, Zesheng

10.1016/j.ijbiomac.2013.06.031

34

Mechanism of Formation of Trans Fatty Acids under Heating Conditions in Triolein

Journal of Agricultural and Food Chemistry

2013

61(43):10392-10397

Li, Changmo; Zhang, Yubin;

 Li, Shuai;

Deng, Yingying; Wang, Shuo

10.1021/jf402854b

35

Molecular disassembly of starch granules during gelatinization and its effect on starch digestibility: a review

Food & Function

2013

4(11):1564-1590

Wang, Shujun; Copeland, Les

10.1039/c3fo60258c

36

Determination of alpha-Tocopherol in Vegetable Oils Using a Molecularly Imprinted Polymers-Surface-Enhanced Raman Spectroscopic Biosensor

Journal of Agricultural and Food Chemistry

2013

61(44):10467-10475

Feng, Shaolong; Gao, Fang;

Chen, Zhiwen; Grant, Edward; Wang, Shuo;

 Lu, Xiaonan

10.1021/jf4038858

37

Starch structure modulates metabolic activity and gut microbiota profile

Anaerobe

2013

24:71-78

Zhou, Zhongkai; Zhang, Yan; Zheng, Paiyun; Chen, Xiaoshan; Yang, Yan

10.1016/j.anaerobe.2013.09.012

38

Research on soybean curd coagulated by lactic acid bacteria.

SpringerPlus

2013

2(1):250

Jianming, Wang; Qiuqian, Lin; Yiyun, Wang;

Xi, Chen

10.1186/2193-1801-2-250

39

Ionic liquids monolithic columns for protein separation in capillary electrochromatography

Analytica Chimica Acta

2013

804:313-320

Liu, Cui-Cui; Deng, Qi-Liang; Fang, Guo-Zhen; Wang, Shuo

10.1016/j.aca.2013.10.037

40

Quantitative proteomic investigation employing stable isotope labeling by peptide dimethylation on proteins of strawberry fruit at different ripening stages

Journal of Proteomics

2013

94:219-239

Li, Li;

Song, Jun;

Kalt, Wilhelmia;

Forney, Charles; Fillmore, Sherry;

Li, Xihong

10.1016/j.jprot.2013.09.004

41

Effect of ultrasonic treatment on structure and antitumor activity of mycelial polysaccharides from Cordyceps gunnii

Carbohydrate Polymers

2014

114:12-20

Zhu, Zhen-Yuan; Pang, Wei;

Li, Yuan-Yuan;

 Ge, Xiao-Ran; Zhang, Yongmin

10.1016/j.carbpol.2014.07.068

42

Non-targeted metabolomic reveals the effect of salt stress on global metabolite of halotolerant yeast Candida versatilis and principal component analysis

Journal of Industrial Microbiology & Biotechnology

2014

41(10):1553-1562

Qi, Wei;

Fan, Zhen-Chuan; Wang, Chun-Lin; Cao, Xiao-Hong

10.1007/s10295-014-1475-7

43

Comparison of the genomes and transcriptomes associated with the different protease secretions of Aspergillus oryzae 100-8 and 3.042

Biotechnology Letters

2014

36(10):2053-2058

Zhao, Guozhong; Yao, Yunping; Cao, Xiaohong

10.1007/s10529-014-1574-6

44

A polysaccharide from Grifola frondosa relieves insulin resistance of HepG2 cell by Akt-GSK-3 pathway

Glycoconjugate Journal

2014

31(5):355-363

Ma, Xiaolei;

Zhou, Fuchuan; Chen, Yuanyuan; Wang, Chunling

10.1007/s10719-014-9526-x

45

Inhibition of HepG2 cell proliferation by ursolic acid and polysaccharides via the downregulation of cyclooxygenase-2

Molecular Medicine Reports

2014

9(6):2505-2511

Liu, Ling;

Zhang, Jingkai;

Li, Meiling;

Luo, Cheng

10.3892/mmr.2014.2059

46

Pleurotus nebrodensis polysaccharide induces apoptosis in human non-small cell lung cancer A549 cells

Carbohydrate Polymers

2014

104246-252

Cui, Haiyan; Wang, Changlu; Wang, Yurong;

Li, Zhenjing;

Li, Fengjuan

10.1016/j.carbpol.2014.01.001

47

Comparative evaluation of polysaccharides isolated from Astragalus, oyster mushroom, and yacon as inhibitors of alpha-glucosidase

Chinese Journal of Natural Medicines

2014

12(4):290-293

Zhu Zhen-Yuan; Zhang Jing-Yi; Chen Li-Jing;

Liu Xiao-Cui;

 Liu Yang;

Zhang Yong-Min

10.3724/SP.J.1009.2014.00290

48

Effect of 1-methylcyclopropene and calcium chloride treatments on quality maintenance of 'Lingwu Long' Jujube fruit

Journal of Food Science and Technology-Mysore

2014

51(4)700-707

Li, Li;

Ban, Zhaojun;

Li, Xihong;

Xue, Ting

10.1007/s13197-011-0545-3

49

Synthesis and antitumor activity evaluation of chrysin derivatives

European Journal of Medicinal Chemistry

2014

75:297-300

Zhu, Zhen-Yuan; Wang, Wan-Xiao; Wang, Zhen-qian; Zhang, Yong-min

10.1016/j.ejmech.2013.12.044

50

Effects of ascorbic acid and high oxygen modified atmosphere packaging during storage of fresh-cut eggplants

Food Science and Technology International

2014

20(2):99-108

Li, Xihong;

Jiang, Yuqian;

Li, Weili;

Tang, Yao;

Yun, Juan

51

Bidirectional Immunomodulatory Activities of Polysaccharides Purified From Pleurotus nebrodensis

Inflammation

2014

37(1):83-93

Wang, Changlu; Cui, Haiyan;

Li, Fengjuan

10.1007/s10753-013-9714-z

52

Lutein extends the lifespan of Drosophila melanogaster

Archives of Gerontology and Geriatrics

2014

58(1):153-159

Zhang, Zesheng; Han, Shunkai; Wang, Hao;

 Wang, Tingting

10.1016/j.archger.2013.07.007

53

Validation and application of modeling algorithms for the design of molecularly imprinted polymers

Journal of Separation Science

2014

37(23):3579-3586

Liu, Bing; Ou, Lulu; Zhang, Fuyuan; Zhang, Zhijun; Li, Hongying; Zhu, Mengyu; Wang, Shuo

10.1002/jssc.201400799

54

A comparative study of annealing of waxy, normal and high-amylose maize starches: The role of amylose molecules

Food Chemistry

2014

164:332-338

Wang, Shujun; Wang, Jinrong; Yu, Jinglin; Wang, Shuo

10.1016/j.foodchem.2014.05.055

55

Facile preparation of organic-inorganic hybrid polymeric ionic liquid monolithic column with a one-pot process for protein separation in capillary electrochromatography

Analytical and Bioanalytical Chemistry

2014

406(28):7175-7183

Liu, Cuicui; Deng, Qiliang; Fang, Guozhen; Feng, Xue; Qian, Hailong; Wang, Shuo

10.1007/s00216-014-8137-5

56

Development and Application of Quartz Crystal Microbalance Sensor Based on Novel Molecularly Imprinted Sol-Gel Polymer for Rapid Detection of Histamine in Foods

Journal of Agricultural and Food Chemistry

2014

62(23):5269-5274

Dai, Jie; Zhang, Yan; Pan, Mingfei; Kong, Lingjie; Wang, Shuo

10.1021/jf501092u

57

Protein imprinted ionic liquid polymer on the surface of multiwall carbon nanotubes with high binding capacity for lysozyme

Journal of Chromatography B-Analytical Technologies In The Biomedical And Life Sciences

2014

960:239-246

Yuan, Shifang; Deng, Qiliang; Fang, Guozhen; Wu, Jianhua; Li, Wangwang; Wang, Shuo

10.1016/j.jchromb.2014.04.021

58

Effects of Antioxidants of Bamboo Leaves and Flavonoids on 2-Amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) Formation in Chemical Model Systems

Journal of Agricultural and Food Chemistry

2014

62(20):4798-4802

Zhang, Yan; Luo, Zhou; Shao, Zeping; Yu, Chundi; Wang, Shuo

10.1021/jf500483y

59

Molecularly imprinted optosensing material based on hydrophobic CdSe quantum dots via a reverse microemulsion for specific recognition of ractopamine

Biosensors & Bioelectronics

2014

55:127-132

Liu, Huilin; Fang, Guozhen; Wang, Shuo

10.1016/j.bios.2013.11.064

60

Alkali-Induced Changes in Functional Properties and in Vitro Digestibility of Wheat Starch: The Role of Surface Proteins and Lipids

Journal of Agricultural and Food Chemistry

2014

62(16):3636-3643

Wang, Shujun; Luo, Heyang; Zhang, Jian; Zhang, Yan;

 He, Zhonghu; Wang, Shuo.

10.1021/jf500249w

61

Investigating the Responses of Cronobacter sakazakii to Garlic-Drived Organosulfur Compounds: a Systematic Study of Pathogenic-Bacterium Injury by Use of High-Throughput Whole-Transcriptome Sequencing and Confocal Micro-Raman Spectroscopy

Applied and Environmental Microbiology

2014

80(3):959-971

Feng, Shaolong; Eucker, Tyson P.; Holly, Mayumi K.; Konkel, Michael;

Lu, Xiaonan; Wang, Shuo

10.1128/AEM.03460-13

62

Molecularly imprinted quartz crystal microbalance sensor based on poly(o-aminothiophenol) membrane and Au nanoparticles for ractopamine determination

Biosensors & Bioelectronics

2014

51:286-292

Kong, Ling-Jie; Pan, Ming-Fei; Fang, Guo-Zhen; He, Xin-lei;

Yang, Yu-kun;

Dai, Jie;

Wang, Shuo

10.1016/j.bios.2013.07.043

63

Sensitive and selective electrochemical determination of quinoxaline-2-carboxylic acid based on bilayer of novel poly(pyrrole) functional composite using one-step electro-polymerization and molecularly imprinted poly(o-phenylenediamine)

Analytica Chimica Acta

2014

806:136-143

Yang, Yukun; Fang, Guozhen; Wang, Xiaomin; Pan, Mingfei; Qian, Hailong; Liu, Huilin;

Wang, Shuo

10.1016/j.aca.2013.11.023

64

Guanidinium functionalized superparamagnetic silica spheres for selective enrichment of phosphopeptides and intact phosphoproteins from complex mixtures

Journal of Materials Chemistry B

2014

2(8):1048-1058

Deng, Qiliang; Wu, Jianhua; Chen, Yang; Zhang, Zhijun; Wang, Yang;

Fang, Guozhen; Wang, Shuo; Zhang, Yukui

10.1039/c3tb21540g

65

A novel molecularly imprinted polymer on CdSe/ZnS quantum dots for highly selective optosensing of mycotoxin zearalenone in cereal samples

RSC Advances

2014

4(6):2764-2771

Fang, Guozhen; Fan, Chao; Liu, Huilin; Pan, Mingfei; Zhu, Huidan; Wang, Shuo

10.1039/c3ra45172k

66

Highly Selective Determination of Chrysoidine in Foods Through a Surface Molecularly Imprinted Sol-Gel Polymer Solid-Phase Extraction Coupled with HPLC

Food Analytical Methods

2014

7(2): 345-351

Fang, Guozhen; Feng, Jingjing; Yan, Yifan;

Liu, Cuicui;

Wang, Shuo

10.1007/s12161-013-9632-6

67

Application of Molecularly Imprinted Polymer Appended onto CdSe/ZnS Quantum Dots for Optosensing of Tocopherol in Rice

Food Analytical Methods

2014

7(7): 1443-1450

Liu, Huilin;

Fang, Guozhen; Zhu, Huidan; Wang, Shuo

10.1007/s12161-013-9768-4

68

A novel C18 reversed phase organic-silica hybrid cationic monolithic capillary column with an ionic liquid as an organic monomer via a one-pot approach for capillary electrochromatography

RSC Advances

2014

4(30):15518-15525

Fang, Guozhen; Qian, Hailong; Deng, Qiliang; Ran, Xuqin;

 Yang, Yukun; Liu, Cuicui;

Wang, Shuo

10.1039/c4ra00997e

69

A Sensitive Sandwich ELISA for the Rapid Detection of Mung Bean Protein: Development and Evaluation of the Effect of Thermal Processing on Detection

Food Analytical Methods

2014

7(6):1305-1311

Zhang, Yan;

Tan, Chao;

Zhang, Jieqiong; Sheng, Wei;

Wang, Shuo

10.1007/s12161-013-9750-1

70

Two novel analytical methods based on polyclonal and monoclonal antibodies for the rapid detection of Cronobacter spp.: Development and application in powdered infant formula

LWT-Food Science and Technology

2014

56(2):335-340

Xu, Xin;

Zhang, Yan;

Shi, Man;

Sheng, Wei;

Du, Xinjun;

Yuan, Meng; Wang, Shuo

10.1016/j.lwt.2013.11.028

71

Molecularly imprinted biomimetic QCM sensor involving a poly(amidoamine) dendrimer as a functional monomer for the highly selective and sensitive determination of methimazole

Sensors and Actuators B: Chemical

2014

207:588-595

Mingfei Pan; Guozhen Fang; Yang Lu;

Lingjie Kong; Yukun Yang;

Shuo Wang

10.1016/j.snb.2014.10.103

72

Determination of Norfloxacin in Food by Capillary Electrophoresis Immunoassay with Laser-Induced Fluorescence Detector

Food Analytical Methods

2014

8(3):596-603

Liu, Cuicui;

Feng, Xue;

Qian, Hailong; Fang, Guozhen; Wang, Shuo

10.1007/s12161-014-9936-1

73

Structural and functional properties of starches from Chinese chestnuts

Food Hydrocolloids

2014

43:568-576

Liu, Chang;

Wang, Shujun; Chang, Xuedong; Wang, Shuo

10.1016/j.foodhyd.2014.07.014

74

Rapid Detection of Melamine in Milk Using Immunological Separation and Surface Enhanced Raman Spectroscopy

Journal of Food Science

2015

80(6):C1196-C1201

Li, Xiyuan;

Feng, Shaolong; Hu, Yaxi;

 Sheng, Wei; Zhang, Yan;

 Yuan, Shifang; Zeng, Haishan; Wang, Shuo;

Lu, Xiaonan

10.1111/1750-3841.12876

75

Prussian blue mediated amplification combined with signal enhancement of ordered mesoporous carbon for ultrasensitive and specific quantification of metolcarb by a three-dimensional molecularly imprinted electrochemical sensor

Biosensors & Bioelectronics

2015

64:247-254

Yang, Yukun;

Cao, Yaoyu;

Wang, Xiaomin; Fang, Guozhen; Wang, Shuo

10.1016/j.bios.2014.09.009

76

Preparation and characterization of inclusion complex of benzyl isothiocyanate extracted from papaya seed with beta-cyclodextrin

Food Chemistry

2015

184:99-104

Li, Wenzhao;

Liu, Xiaoyu;

Du, Yideng;

 Zhu, Huaping

10.1016/j.foodchem.2015.03.091

77

Molecular order and functional properties of starches from three waxy wheat varieties grown in China

Food Chemistry

2015

181:43-51

Wang, Shujun; Wang, Jinrong;

Yu, Jinglin;

Wang, Shuo

10.1016/j.foodchem.2015.02.065

78

Detection of Vibrio cholerae by isothermal cross-priming amplification combined with nucleic acid detection strip analysis

Molecular and Cellular Probes

2015

29(04):208-214

Zhang, Xia;

Du, Xin-Jun; Guan, Chun;

Li, Ping;

Zheng, Wen-Jie; Wang, Shuo

10.1016/j.mcp.2015.05.001

79

Blasting extrusion processing: The increase of soluble dietary fiber content and extraction of soluble-fiber polysaccharides from wheat bran

Food Chemistry

2015

180:106-115

Yan, Xiaoguang; Ye, Ran;

Chen, Ye

10.1016/j.foodchem.2015.01.127

80

Rapid detection of Listeria monocytogenes in milk using confocal micro-Raman spectroscopy and chemometric analysis

International Journal of Food Microbiology

2015

204:66-74

Wang, Junping; Xie, Xinfang;

Luo, Jiangzhao; Wang, Shuo

10.1016/j.ijfoodmicro.2015.03.021

81

A comparison of whole cell directed evolution approaches in breeding of industrial strain of Saccharomyces cerevisiae

Biotechnology Letters

2015

37(7):1393-1398

Hou, Li-hua; Meng, Meng;

Guo, Lin;

He, Jing-yu

10.1007/s10529-015-1812-6

82

Data in support of comparative analysis of strawberry proteome in response to controlled atmosphere and low temperature storage using a label-free quantification.

Data in brief

2015

3:185-8

Li, Li;

Luo, Zisheng; Huang, Xinhong; Ban, Zhaojun;

Liu, Xia

10.1016/j.dib.2015.02.023

83

The polysaccharide isolated from Pleurotus nebrodensis (PN-S) shows immune-stimulating activity in RAW264.7 macrophages

Chinese Journal of Natural Medicines

2015

13(5):355-360

Cui Hai-Yan; Wang Chang-Lu; Wang Yu-Rong; Zhang Ya-Nan

10.3724/SP.J.1009.2015.00355

84

Stimulatory effects of blue light on the growth, monascin and ankaflavin production in Monascus

Biotechnology Letters

2015

35(5):1043-1048

Wang, Changlu; Chen, Di;

Chen, Mianhua;

Li, Fengjuan

10.1007/s10529-014-1763-3

85

Characterisation of fatty acid, carotenoid, tocopherol/tocotrienol compositions and antioxidant activities in seeds of three Chenopodium quinoa Willd. genotypes

Food Chemistry

2015

174:502-508

Tang, Yao; Li, Xihong; Chen, Peter X.; Zhang, Bing; Hernandez, Marta; Zhang, Hua; Marcone, Massimo F.; Liu, Ronghua; Tsao, Rong

10.1016/j.foodchem.2014.11.040

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Label-free quantitative proteomics to investigate strawberry fruit proteome changes under controlled atmosphere and low temperature storage

Journal of Proteomics

2015

120:44-57

Li, Li; Luo, Zisheng; Huang, Xinhong; Zhang, Lu; Zhao, Pengyu; Ma, Hongyuan; Li, Xihong; Ban, Zhaojun; Liu, Xia

10.1016/j.jprot.2015.02.016

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Cytotoxicity, DNA damage, and apoptosis induced by titanium dioxide nanoparticles in human non-small cell lung cancer A549 cells

Environmental Science and Pollution Research

2015

22(7):5519-5530

Wang, Yurong; Cui, Haiyan; Zhou, Jiaping; Li, Fengjuan; Wang, Jinju; Chen, Mianhua; Liu, Qingdai

10.1007/s11356-014-3717-7

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Resistant starch manipulated hyperglycemia/hyperlipidemia and related genes expression in diabetic rats

International Journal of Biological Macromolecules

2015

75:316-321

Zhou, ZhongKai; Wang, Fang; Ren, XiaoChong; Wang, Yuyang; Blanchard, Chris

10.1016/j.ijbiomac.2015.01.052

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Anti-inflammatory Activity and Mechanism of Surfactin in Lipopolysaccharide-Activated Macrophages

Inflammation

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38(2):756-764

Zhang, Yuanyuan; Liu, Chuan; Dong, Bin; Ma, Xiaolei; Hou, Lihua; Cao, Xiaohong; Wang, Chunling

10.1007/s10753-014-9986-y

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Eicosapentaenoic acid (EPA) induced apoptosis in HepG2 cells through ROS-Ca2+-JNK mitochondrial pathways

Biochemical and Biophysical Research Communications

2015

456(4):926-932

Zhang, Yuanyuan; Han, Lirong; Qi, Wentao; Cheng, Dai; Ma, Xiaolei; Hou, Lihua; Cao, Xiaohong; Wang, Chunling

10.1016/j.bbrc.2014.12.036

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Natural surface coating to inactivate Salmonella enterica serovar Typhimurium and maintain quality of cherry tomatoes

International Journal of Food Microbiology

2015

193:59-67

Yun, Juan; Fan, Xuetong; Li, Xihong; Jin, Tony Z.; Jia, Xiaoyu; Mattheis, James P.

10.1016/j.iffoodmicro.2014.10.013

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The influences of purple sweet potato anthocyanin on the growth characteristics of human retinal pigment epithelial cells

Food & Nutrition Research

2015

59:1-9

Sun, Min; Lu, Xiaoling; Hao, Lei; Wu, Tao; Zhao, Huanjiao; Wang, Chao

10.3402/fnr.v59.27830

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Effect of Ganoderma lucidum spores intervention on glucose and lipid metabolism gene expression profiles in type 2 diabetic rats

Lipids in Health and Disease

2015

14:1-9

Wang, Fang; Zhou, Zhongkai; Ren, Xiaochong; Wang, Yuyang; Yang, Rui; Luo, Jinhua; Strappe, Padraig

10.1186/s12944-015-0045-y

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Transcriptome and Proteome Expression Analysis of the Metabolism of Amino Acids by the Fungus Aspergillus oryzae in Fermented Soy Sauce.

BioMed Research International

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2015:1-6

Zhao, Guozhong; Yao, Yunping; Wang, Chunling; Tian, Fengwei; Liu, Xiaoming; Cao, Xiaohong

10.1155/2015/456802

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Determination of V, Cr, Cu, As, and Pb Ions in Water and Biological Samples by Combining ICP-MS with Online Preconcentration Using Impregnated Resin

Journal of AOAC International

2015

98(1):218-224

Wang, Shuo; Dong, Xv; Dai, Bingye; Pan, Mingfei; He, Shaoyuan;

Wang, Junping

10.5740/jaoacint.11-476

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A novel gene network analysis in liver tissues of diabetic rats in response to resistant starch treatment

Springerplus

2015

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Wang, Zhiwei; Zhang, Yinghui; Shi, Runge;

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10.1186/s40064-015-0873-2

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Effect of Acid Hydrolysis on Starch Structure and Functionality: A Review

Critical Reviews In Food Science And Nutrition

2015

55(8):1079-1095

Wang, Shujun; Copeland, Les

10.1080/10408398.2012.684551

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The anti-obesity effect of green tea polysaccharides, polyphenols and caffeine in rats fed with a high-fat diet

Food & Function

2015

6(1):297-304

Xu, Yan;

Zhang, Min;

Wu, Tao;

Dai, ShengDong; Xu, Jinling;

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10.1039/c4fo00970c

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Complete genome sequence and transcriptomics analyses reveal pigment biosynthesis and regulatory mechanisms in an industrial strain, Monascus purpureus YY-1

Scientific Reports

2015

5:1-9

Yang, Yue; Liu, Bin; Du, Xinjun; Li, Ping; Liang, Bin; Cheng, Xiaozhen; Du, Liangcheng; Huang, Di; Wang, Lei; Wang, Shuo

10.1038/srep08331

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Characterisation of phenolics, betanins and antioxidant activities in seeds of three Chenopodium quinoa Willd. genotypes

Food Chemistry

2015

166:380-388

Tang, Yao; Li, Xihong; Zhang, Bing; Chen, Peter X.; Liu, Ronghua; Tsao, Rong

10.1016/j.foodchem.2014.06.018